
Kamut flour
Kamut is one of the most sought-after cereals for a good diet, because it is rich in interesting nutritional values. Kamut flour is obtained by processing and milling the tetraploid...
La Gentile
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Hazelnut flour. Pack size Kg 1.5. IGP Piedmont Hazelnut Flour is obtained by grinding Tonda Gentile hazelnuts from the Langhe. The use of hazelnut flour is quite varied. It ranges from home-made spoon cakes, dry baked cakes and soft baked cakes, but is also used for bread-making. Like all other types of alternative flour, hazelnut flour has found widespread use in vegan diets; containing no gluten, it is also used in diets for Celiac disease.