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Farina di kamut

Kamut flour

September 13, 2022

Kamut is one of the most sought-after cereals for a good diet, because it is rich in interesting nutritional values. Kamut flour is obtained by processing and milling the tetraploid...

Il cocco essiccato

The dried coconut

May 13, 2022

The dried coconut is a food rich in minerals such as manganese, copper, calcium, potassium, phosphorus, iron and zinc, but it is due to the presence of selenium that the...

Farina tipo 1

Type 1 flour

March 15, 2022

Primitive type 1 flour is a well-balanced flour suitable for all types of leavened products. It is obtained by full-body milling of soft wheat from North America and the European...

Ricetta delle Chiacchiere di carnevale

Carnival foods: "Chiacchiere" sweet's recipe

February 4, 2022

If we said "Grostoli", what would come to your mind? It sounds like a difficult word from a dialect of a remote valley, but what we are going to tell...

Proprietà dei semi di zucca

Pumpkin seed properties

September 14, 2021

The properties of pumpkin seeds range from vermifuge action to fighting urinary disorders such as cystitis and enlarged prostate. They are rich in minerals and therefore have a beneficial effect...

Raccolta delle nocciole

Hazelnut harvest

September 14, 2021

We are one of the world's largest producers of hazelnuts and the hazelnut harvesting period varies from area to area, especially in Piedmont, where many people still work hard to...

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